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Line Chef

Chef

 

Job title: Chef

Company: Super Value Store Ltd

Address: Lae City, Morobe province, Papua New Guinea

Salary: ₱45,000.00 - ₱55,000.00

Benefits: Benefits: Company car, Employee discount, Free parking, Fuel fleet card, On-site parking

Supplemental Pay: Yearly bonus ( company will set aside 10% of its net gain to be divided by all employees based on their performance)

Job type: Fulltime, Permanent


Job Description


We are looking for a Chef/ Cook to join our team and prepare delicious Filipino / Korean / Chinese and Indonesian meals for our customers.


Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you.


Ultimately, you’ll prepare and deliver a complete menu that delights our guests.


At least 5 years relevant experience in this position. In order to succeed in this role, you will need excellent communication skills and team player.


Responsibilities:


*    Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales

*    Study each recipe and gather all necessary ingredients

*    Cook food in a timely manner

*    Delegate tasks to kitchen staffs

*    Inform wait staff about daily specials

*    Ensure appealing plate presentation

*    Supervise Cooks and assist as needed

*    Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)

*    Monitor food stock and place orders

*    Check freshness of food and discard out-of-date items

*    Experiment with recipes and suggest new ingredients

*    Ensure compliance with all health and safety regulations within the kitchen area

*    Submit reports to the management


Requirements:


*    Proven work experience as a Chef or Cook

*    Hands-on experience with various kitchen equipment

*    Advanced knowledge of culinary, baking and pastry techniques

*    Leadership skills

*    Ability to remain calm and undertake various tasks

*    Excellent time management abilities

*    Up-to-date knowledge of cooking techniques and recipes

*    Familiarity with sanitation regulations

*    BS HRM and Culinary school diploma preferred but not required

*    With a valid passport

*    Willing to work and be assigned in Lae City, Morobe Province, Papua New Guinea


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The benefits:


*    Salary K______ PGK ( to be discussed)

*    Every other year salary increment

*    Modern /newly built furnished apartment / shared with other Filipino Managers -provided·

*    K330 PGK monthly allowance (For Phone top up, electricity, water etc.)·

*    Up to $300 US Dollar relocation support package for the luggage or 25KG to 30KG check-in baggage allowance during relocation·

*    Company car/ shared car provided ( A car would be issued for those who have driver’s license, while those who do not have driver’s license would share with those who have car from and to the house and office)·

*    1 month yearly paid leave·

*    2 way plane ticket for yearly paid vacation back and forth from the port of origin provided·

*    80% medical expense reimbursable (during the stint of the company)

*    Medical expense during the hiring process in Manila is refundable

*    RT-PCR / Saliva Swab-test expense in the Philippines is refundable

*    14 days Hotel Quarantine at Holiday Hotel upon arrival to Papua New Guinea is paid by the company (Food 3 times a day is included in the hotel quarantine package)


Apply Now


To apply, the interested candidate may submit his/her updated English resume with photo by clicking the "apply now" button below. 


 

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Labels: Chef, Chinese Food, Filipino Food, Indonesian Food, Korean Food, Papua New Guinean Food
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Tags : Chef , Chinese Food , Filipino Food , Indonesian Food , Korean Food , Papua New Guinean Food
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